Brewing Instructions: Use hot (not boiling water). Always begin with one tsp. of dry tea to 8-10 oz of hot water. Remove tea bags or strainers before serving. Let tea cool completely before offering to your birds. Never completely replace water with tea as avian tea should be offered as a complement to water served separately and can be added to any bird's nutrition regardless if feeding raw or processed pellets. Refrigerate any unused portion. Store bag in cool dry place. Can be used dry by adding to dry or moist foods. Ingredients: Peppermint Leaf, Dandelion Leaf, Licorice Root, Black Decaf Tea, Fennel Seed, Flax Seed, Yarrow Flower, Rose Petals, Fenugreek Seed, Red Clover Leaf and Flowers, Ceylon Cinnamon Bits.